Elderberry plants in India |
Elderberry is one of the most widely used plants in the world to treat various ailments. They are the fruit of the Sambucus tree, which is native to most of Europe. They contain antioxidants and are believed by many to ward off colds and flus and boost the immune system. Unripe berries are also poisonous and cause stomach problems, so they should be eaten when fully ripe. These berries are edible after cooking and can be used to make jams, jellies, sauces and chutneys. Apart from being versatile and nutritious, they have a long list of health benefits. Have a look!
It can also be cooked and made into fruit, juice, jam, pie and elderberry syrup. The flowers are often boiled with sugar to make a sweet syrup or drink as a tea. They can also be eaten in salads.
Planting materials
Seed/Planting materials can be obtained from Jammu and Kashmir Medicinal Plants Introduction Centre,POB 40 GPO Srinagar, JK 190001
Mob/WhatsApp : 9858986794
Ph: 01933-223705
e-mail: jkmpic@gmail.com
Ph: 01933-223705
e-mail: jkmpic@gmail.com
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